This place really gives a sense of homemade food. The waiter was very well-mannered and really proud and passionate about the food they serve (I don't blame him). The food was excellent and they really seem to use fresh seafood.
Date of visit: November 13, 2005

I'll just say the food was fantastic, the prices were a bit high, but worth it. Easily worth it. I've not had better Italian food in my year living in PR. The service was exemplary - really very top-notch. I can't say enough about how good the service was. Parking was tenuous, so beware.
Date of visit: July 11, 2005